Spicy Ginger Cashew Chicken
Best cashew chicken recipe and it's whole30 and paleo! This easy dinner is a family favorite- we can't get enough of this delicious and easy to make cashew chicken! Save this recipe for whole30 meal prep this week.
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INGREDIENTS
Chicken
Sauce
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INSTRUCTIONS
- Cut chicken breasts into 1" cubes. Heat a skillet over medium heat on the stove and drizzle with 1 tablespoon olive oil. Cook chicken in skillet for about 5-8 minutes (stirring on occasion) until just cooked through- when a piece is cut in half, there won't be any pink left.
- Chop broccoli and onion into bite size pieces and transfer chicken to a plate. Add broccoli and onion into skillet and cook with a drizzle of olive oil until just soft, but not mushy.
- In a blender puree ingredients for sauce until completely smooth, then pour over chicken. Stir in cashews, sesame seeds, and cilantro and serve.
Nutrition Facts
Spicy Ginger Cashew Chicken
Amount Per Serving
Calories 258Calories from Fat 45
% Daily Value*
Total Fat 5g8%
Saturated Fat 1g5%
Polyunsaturated Fat 1g
Monounsaturated Fat 2g
Cholesterol 49mg16%
Sodium 900mg38%
Potassium 258mg7%
Total Carbohydrates 32g11%
Dietary Fiber 9g36%
Sugars 13g
Protein 22g44%
Vitamin A6%
Vitamin C71%
Calcium3%
Iron7%
* Percent Daily Values are based on a 2000 calorie diet.
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